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“Espresso drinking skills” search results (500)

How to use the Philharmonic pressure to make an iced latte? (new summer skills)

How to use the Philharmonic pressure to make an iced latte? (new summer skills)

Abstract: I love a refreshing iced latte, but I don't have an Italian coffee maker? Don't worry, a Philharmonic pressure, through the following 10 simple steps, you can also make a cup at home. Love a refreshing iced latte, but you don't have an Italian coffee maker? Don't worry, a Philharmonic pressure, through the following 10 simple steps, you can also make a cup at home. Need to be prepared: 1. Ice

2016-05-05
The skill of Grinding Coffee Bean Grinding Machine effect on the Flavor of Coffee

The skill of Grinding Coffee Bean Grinding Machine effect on the Flavor of Coffee

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-09-01
Technical terminology of espresso coffee professional expression of espresso espresso cup

Technical terminology of espresso coffee professional expression of espresso espresso cup

Mastering and proficient in the use of coffee terminology is a skill that every barista must have. Brista Coffee West Point College is here to introduce you to the technical terms of Italian coffee. The word coffee comes from the Greek word Kawen, which means strength and enthusiasm. The name coffee comes from the Arabic word Qahwan, which means plant drink. Later, coffee spread all over the world.

2016-01-14
The importance of cappuccino foam in fancy coffee

The importance of cappuccino foam in fancy coffee

Have you ever had such a cappuccino? It looks like a cup of art and tastes like silk. If you've ever had a cappuccino like this, I think it's probably hard for you to drink that bubbly, fluffy cappuccino. So what makes a real cappuccino so delicious? Of course it's the skill of a barista. The skill of milking is not so tolerant.

2015-08-31
Coffee words Italian coffee technical terms

Coffee words Italian coffee technical terms

Mastering and proficient in the use of coffee terminology is a skill that every barista must have. Brista Coffee West Point College is here to introduce you to the technical terms of Italian coffee. The word coffee comes from the Greek word Kawen, which means strength and enthusiasm. The name coffee comes from the Arabic word Qahwan, which means plant drink. Later, coffee spread all over the world.

2014-09-26
Many determinants of a good cup of coffee

Many determinants of a good cup of coffee

The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. two。 Coffee machine temperature: whether it remains stable or not also affects the quality of coffee. 3. Atmospheric pressure: it is ideal to make coffee with nine air pressure values. 4. Effluent temperature: the effluent temperature of the international standard coffee machine is 90C, which should also be adjusted according to the roasting degree of coffee beans.

2014-07-16
Four essentials for making a good cup of coffee the choice of coffee machine

Four essentials for making a good cup of coffee the choice of coffee machine

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-05-22
Four essentials for making a good cup of coffee the choice of coffee machine

Four essentials for making a good cup of coffee the choice of coffee machine

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-11-11
Flavor characteristics of Italian espresso general knowledge of fine coffee

Flavor characteristics of Italian espresso general knowledge of fine coffee

The single bitter taste no longer belongs to coffee, please re-understand the new understanding that this bean brings to you. The proposal of boutique coffee has completely changed the world's understanding of coffee. At the same time, slowly boutique cafes also began to appear around us. There is no doubt that the development of Espresso (espresso) is not limited to Italy, innovation and development is the boutique coffee.

2015-09-02
The four key points of a good cup of coffee the key factors of brewing coffee

The four key points of a good cup of coffee the key factors of brewing coffee

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-03-04
Four essentials of making a good cup of coffee based on the basic knowledge of fine coffee

Four essentials of making a good cup of coffee based on the basic knowledge of fine coffee

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-03-31
High-quality coffee words, common sense, Italian coffee terms

High-quality coffee words, common sense, Italian coffee terms

Mastering and proficient in the use of coffee terminology is a skill that every barista must have. Brista Coffee West Point College is here to introduce you to the technical terms of Italian coffee. The word coffee comes from the Greek word Kawen, which means strength and enthusiasm. The name coffee comes from the Arabic word Qahwan, which means plant drink. Later, coffee spread all over the world.

2015-01-13
Coffee training techniques Guide to Coffee milking

Coffee training techniques Guide to Coffee milking

Have you ever had such a cappuccino? It looks like a cup of art and tastes like silk. If you've ever had a cappuccino like this, I think it's probably hard for you to drink that bubbly, fluffy cappuccino. So what makes a real cappuccino so delicious? Of course it's the skill of a barista. The skill of milking is not so tolerant.

2014-10-08
Coffee common sense fancy coffee milking guide

Coffee common sense fancy coffee milking guide

Have you ever had such a cappuccino? It looks like a cup of art and tastes like silk. If you've ever had a cappuccino like this, I think it's probably hard for you to drink that bubbly, fluffy cappuccino. So what makes a real cappuccino so delicious? Of course it's the skill of a barista. The skill of milking is not so tolerant.

2014-11-22
Some suggestions and tips on the skills of beating milk with latte

Some suggestions and tips on the skills of beating milk with latte

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real cup

2015-11-03
Explore barista and customer chat skills to get guests to sit at the bar and enjoy their coffee

Explore barista and customer chat skills to get guests to sit at the bar and enjoy their coffee

In recent years: in the coffee bar, barista and customer chat attracted attention, in the coffee bar, not only to produce products for guests, but also to let guests sit at the bar to enjoy coffee place. Therefore, in the foreign coffee BAR business, the barista also has the function of chatting, so you can often see the shadow of the guest leaning against the bar drinking coffee.

2015-12-14
Basic knowledge of fine coffee many determinants of a good cup of coffee

Basic knowledge of fine coffee many determinants of a good cup of coffee

The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. two。 Coffee machine temperature: whether it remains stable or not also affects the quality of coffee. 3. Atmospheric pressure: it is ideal to make coffee with nine air pressure values. 4. Effluent temperature: the effluent temperature of the international standard coffee machine is 90C, which should also be adjusted according to the roasting degree of coffee beans.

2014-12-09
Think it is a lot of determinants of a good cup of coffee.

Think it is a lot of determinants of a good cup of coffee.

The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. two。 Coffee machine temperature: whether it remains stable or not also affects the quality of coffee. 3. Atmospheric pressure: it is ideal to make coffee with nine air pressure values. 4. Effluent temperature: the effluent temperature of the international standard coffee machine is 90C, which should also be adjusted according to the roasting degree of coffee beans.

2015-03-02
WBC Coffee, a barista from more than 50 countries in the World barista Competition.

WBC Coffee, a barista from more than 50 countries in the World barista Competition.

The World Barista Competition (World Barista Championship, WBC) is the final event of the annual barista competition in various countries and regions, which attracts the attention of the world. It focuses on promoting the quality of coffee and the professional skills of baristas. Every year, barista champions from more than 50 countries will complete four strong espresso cups in 15 minutes of live display.

2016-06-13
Espresso the leader of Italian coffee.

Espresso the leader of Italian coffee.

Espresso is a well-known chain brand established after the staff of Italian espresso headquarters returned from studying in Italy, headquartered in Beijing. The success / popularity / brilliance of espresso stems from the business philosophy of professionalism, concentration and experts, the appeal of the original cultural essence of Italian coffee and the accurate introduction of the original flavor of espresso and western food. Espresso flag

2015-10-06
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